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Nutrition Journal

ISSN Print: 1475-2891

ISSN Online:

主页: http://www.nutritionj.com

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Smoking and dietary inadequacy among Inuvialuit women of child bearing age in the Northwest Territories, Canada

Kolahdooz Fariba,Mathe Nonsikelelo,Katunga Lalage A,Beck Lindsay

Water and sodium intake habits and status of ultra-endurance runners during a multi-stage ultra-marathon conducted in a hot ambient environment: an observational field based study

Costa Ricardo JS,Teixeira Ana,Rama Luis,Swancott Abigail JM

Differences in routine laboratory parameters related to cachexia between patients with hematological diseases and patients with solid tumors or heart failure – is there only one cachexia?

Letilovic Tomislav,Perkov Sonja,Mestric Zlata Flegar,Vrhovac Radovan

Micronutrients and pregnancy; effect of supplementation on pregnancy and pregnancy outcomes: a systematic review

Zerfu Taddese Alemu,Ayele Henok Taddese

Green tea intake is associated with urinary estrogen profiles in Japanese-American women

Fuhrman Barbara J,Pfeiffer Ruth M,Wu Anna H,Xu Xia

Carbohydrates and exercise performance in non-fasted athletes: A systematic review of studies mimicking real-life

Colombani Paolo C,Mannhart Christof,Mettler Samuel

Comparison of three criteria for overweight and obesity classification in brazilian adolescents

Pelegrini Andreia,Silva Diego Augusto Santos,Gaya Adroaldo Cezar Araujo,Petroski Edio Luiz

Beverage consumption habits “24/7” among British adults: association with total water intake and energy intake

Gibson Sigrid,Shirreffs Susan M

Antioxidant enzymes activities in obese Tunisian children

Sfar Sonia,Boussoffara Raoudha,Sfar Mohamed Tahar,Kerkeni Abdelhamid

Differences in perceptions and fast food eating behaviours between Indians living in high- and low-income neighbourhoods of Chandigarh, India

Aloia Christopher Robert,Gasevic Danijela,Yusuf Salim,Teo Koon

Dietary, anthropometric, and biochemical determinants of uric acid in free-living adults

de Oliveira Erick Prado,Moreto Fernando,Silveira Liciana Vaz de Arruda,Burini Roberto Carlos

Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008

Fulgoni Victor L,Dreher Mark,Davenport Adrienne J

Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area

Vioque Jesús,Navarrete-Mu？oz Eva-María,Gimenez-Monzó Daniel,García-de-la-Hera Manuela

Anemia in relation to body mass index and waist circumference among chinese women

Qin Yu,Melse-Boonstra Alida,Pan Xiaoqun,Yuan Baojun

Antioxidant supplementation for the prevention of post-endoscopic retrograde cholangiopancreatography pancreatitis: a meta-analysis of randomized controlled trials

Gu Wan-Jie,Wei Chun-Yin,Yin Rui-Xing

Waist circumference vs body mass index in association with cardiorespiratory fitness in healthy men and women: a cross sectional analysis of 403 subjects

Dagan Shiri Sherf,Segev Shlomo,Novikov Ilya,Dankner Rachel

Dietary pattern and leisure time activity of overweight and normal weight children in Germany: sex-specific differences

Maier Ina B,？zel Yelda,Wagnerberger Sabine,Bischoff Stephan C

High bioavailablilty iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus)

Tako Elad,Hoekenga Owen A,Kochian Leon V,Glahn Raymond P

Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011

Gustafson Alison,Christian Jay W,Lewis Sarah,Moore Kate

Effect of a plant sterol, fish oil and B vitamin combination on cardiovascular risk factors in hypercholesterolemic children and adolescents: a pilot study

Garaiova Iveta,Muchová Jana,Nagyová Zuzana,Mi？？anová Csilla

Perturbation of cellular immune functions in cigarette smokers and protection by palm oil vitamin E supplementation

Jubri Zakiah,Latif Azian,Top Abdul Gapor,Ngah Wan Zurinah

Race and region have independent and synergistic effects on dietary intakes in black and white women

P K Newby, Sabrina E Noel, Rachael Grant, Suzanne Judd, James M Shikany, Jamy Ard

Nut consumption and risk of atrial fibrillation in the Physicians' Health Study

O Khawaja, JM Gaziano, L Djousse

Construct validity of a figure rating scale for Brazilian adolescents

Fernando Adami, Deivis Schlickmann Frainer, Fernando de Souza Almeida, Luiz de Abreu, Vitor E Valenti, Marcelo Piva Demarzo, Carlos Mello Monteiro, Fernando R de Oliveira

Association of total energy intake and macronutrient consumption with colorectal cancer risk: results from a large population-based case-control study in Newfoundland and Labrador and Ontario, Canada

Zhuoyu Sun, Lin Liu, Peizhong Wang, Barbara Roebothan, Jin Zhao, Elizabeth Dicks, Michelle Cotterchio, Sharon Buehler, Peter T Campbell, John R Mclaughlin, Patrick S Parfrey

MTHFR C677T and MTR A2756G polymorphisms and the homocysteine lowering efficacy of different doses of folic acid in hypertensive Chinese adults

Xianhui Qin, Jianping Li, Yimin Cui, Zeyuan Liu, Zhigang Zhao, Junbo Ge, Deming Guan, Jian Hu, Yanni Wang, Fumin Zhang, Xin Xu, Xiaobin Wang, Xiping Xu, Yong Huo

Social and psychological factors affecting eating habits among university students in a Malaysian medical school: a cross-sectional study

Kurubaran Ganasegeran, Sami A R Al-Dubai, Ahmad M Qureshi, Al-abed A A Al-abed, Rizal A Manaf, Syed M Aljunid

Wild bitter gourd improves metabolic syndrome: A preliminary dietary supplementation trial

Chung-Huang Tsai, Emily Chen, Hsin-Sheng Tsay, Ching-jang Huang

Kinetic stability of all-in-one parenteral nutrition admixtures in the presence of high dose Ca2+ additive under clinical application circumstances

István G. Télessy, Judit Balogh, Barnabás Szabó, Ferenc Csempesz, Romána Zelkó

Influence of the relative composition of trace elements and vitamins in physicochemical stability of total parenteral nutrition formulations for neonatal use

Bianca W Lobo, Venicio F da Veiga, Lucio M Cabral, Ricardo C Michel, Nadia M Volpato, Valeria P de Sousa

Association of Methylentetraydrofolate Reductase (MTHFR) 677 C > T gene polymorphism and homocysteine levels in psoriasis vulgaris patients from Malaysia: a case-control study

Siaw C Liew, Esha Das-Gupta, Shew F Wong, Nagarajah Lee, Najeeb Safdar, Adawiyah Jamil

Relationships between food consumption and living arrangements among university students in four European countries - A cross-sectional study

Walid El Ansari, Christiane Stock, Rafael T Mikolajczyk

Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study

Yoshihiro Miyake, Keiko Tanaka, Hitomi Okubo, Satoshi Sasaki, Masashi Arakawa

Validity and reproducibility of folate and vitamin B12 intakes estimated from a self-administered diet history questionnaire in Japanese pregnant women

Mie Shiraishi, Megumi Haruna, Masayo Matsuzaki, Ryoko Murayama, Satoshi Sasaki, Sachiyo Murashima

Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels

Véronique Garneau, Iwona Rudkowska, Ann-Marie Paradis, Gaston Godin, Pierre Julien, Louis Pérusse, Marie-Claude Vohl

Growth and tolerance of infants fed formula supplemented with polydextrose (PDX) and/or galactooligosaccharides (GOS): double-blind, randomized, controlled trial

Claude Ashley, William H Johnston, Cheryl L Harris, Suzanne I Stolz, Jennifer L Wampler, Carol Lynn Berseth

Under-five Protein Energy Malnutrition Admitted at the University of In Nigeria Teaching Hospital, Enugu: a 10 year retrospective review

Agozie C Ubesie, Ngozi S Ibeziako, Chika I Ndiokwelu, Chinyeaka M Uzoka, Chinelo A Nwafor

Cocoa intake and arterial stiffness in subjects with cardiovascular risk factors

José Recio-Rodríguez, Manuel A Gómez-Marcos, María C Patino-Alonso, Cristina Agudo-Conde, Emiliano Rodríguez-Sánchez, Luis García-Ortiz, Vaso-Risk group

A randomized controlled trial investigating the effect of Pycnogenol and Bacopa CDRI08 herbal medicines on cognitive, cardiovascular, and biochemical functioning in cognitively healthy elderly people: the Australian Research Council Longevity Intervention (ARCLI) study protocol (ANZCTR12611000487910)

Con K Stough, Matthew P Pase, Vanessa Cropley, Stephen Myers, Karen Nolidin, Rebecca King, David Camfield, Keith Wesnes, Andrew Pipingas, Kevin Croft, Dennis Chang, Andrew B Scholey

Dairy products and calcium intake during pregnancy and dental caries in children

Keiko Tanaka, Yoshihiro Miyake, Satoshi Sasaki, Yoshio Hirota

Resting energy expenditure and carbohydrate oxidation are higher in elderly patients with COPD: a case control study

Bruna R Ramires, Erick P de Oliveira, Gustavo D Pimentel, Kátia C Portero-McLellan, Darlan M Nakato, Márcia M Faganello, Maurício L Galhardo, Luciene de S Venancio

Micronutrient deficiency in obese subjects undergoing low calorie diet

Antje Damms-Machado, Gesine Weser, Stephan C Bischoff

Correlation of magnesium intake with metabolic parameters, depression and physical activity in elderly type 2 diabetes patients: a cross-sectional study

Jui-Hua Huang, Yi-Fa Lu, Fu-Chou Cheng, John Ning-Yuean Lee, Leih-Ching Tsai

Crosslinking with transglutaminase does not change metabolic effects of sodium caseinate in model beverage in healthy young individuals

Kristiina R Juvonen, Martina E Lille, David E Laaksonen, Hannu M Mykk？nen, Leo K Niskanen, Karl-Heinz Herzig, Kaisa S Poutanen, Leila J Karhunen

Role of nutritional status in predicting quality of life outcomes in cancer – a systematic review of the epidemiological literature

Christopher G Lis, Digant Gupta, Carolyn A Lammersfeld, Maurie Markman, Pankaj G Vashi

A comprehensive assessment of urinary iodine concentration and thyroid hormones in New Zealand schoolchildren: a cross-sectional study

Sheila A Skeaff, Christine D Thomson, Noela Wilson, Winsome R Parnell

Intravenous Vitamin C administration reduces fatigue in office workers: a double-blind randomized controlled trial

Sang-Yeon Suh, Woo Bae, Hong-Yup Ahn, Sung-Eun Choi, Gyou-Chul Jung, Chang Yeom

Gut-central nervous system axis is a target for nutritional therapies

Gustavo D Pimentel, Thayana O Micheletti, Fernanda Pace, José C Rosa, Ronaldo VT Santos, Fabio S Lira

Beneficial effects of Korean red ginseng on lymphocyte DNA damage, antioxidant enzyme activity, and LDL oxidation in healthy participants: a randomized, double-blind, placebo-controlled trial

Ji Young Kim, Ju Yeon Park, Hee Jung Kang, Oh Yoen Kim, Jong Ho Lee

Association between illness severity and timing of initial enteral feeding in critically ill patients: a retrospective observational study

Hsiu-Hua Huang, Chien-Wei Hsu, Shiu-Ping Kang, Ming-Yi Liu, Sue-Joan Chang

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